Sunday, September 20, 2015

1842. A mashed potatoes must

When the roast's been removed from the pot
Pour in beef stock (but not a whole lot)
Sprinkle flour for a roux
Stir in salt, pepper too
Lick the spoon, say, "Good gravy!"  (Or not.)

1 comment:

  1. For what it's worth, I think it was good enough for an HM that week.